Typically, catering assistants provide support to caterers and chefs in preparing food for customers and keep their kitchen operating smoothly. They may be required to work outside of standard business hours, including on weekends or during the evening. The international certificate for catering assistants raises professional standards and verifies the knowledge, skills, and abilities the applicant can bring to the marketplace.
Take your career to the next level by validating your skills and signaling to employers that you’re ready for your next professional challenge.
Powered by BetterDocs